The retail world has evolved in many ways over the last few years. Online and social shopping has skyrocketed, leaving most traditional brick-and-mortar locations to collect dust. So, how do the last ones standing attract and keep guests? Consumers are drawn to experiences now more than ever. Why wait in a long, annoying line, scrounge…
Check out this latest Forbes article, where Infuse Hospitality Founder Michael Schultz shares insights on transforming a brilliant idea into a thriving business. Read the full article.
Can you imagine walking into your office building and feeling like you’re on vacation…in a resort or high-end hotel? As developers and companies continue to find creative ways to encourage workers back to the office, creating irresistible work and gathering spaces in amenity-driven buildings is the game changer for the workforce. Reimaging what it means…
Infuse’s craft coffee and tea concept, Fairgrounds was featured in this amazing Food Network piece on “Instagrammable” menu items. Read the full article from the Food Network
As entrepreneurs, we embark on a journey filled with exhilarating highs and daunting challenges. Along the way, we gain invaluable insights that shape our paths and define our successes. Check out five valuable lessons from Infuse Hospitality to help fellow entrepreneurs navigate the entrepreneurial landscape. 1. Define Your Legacy Entrepreneurship is a demanding voyage; passion…
When do guests start grading their experience? Is it upon the first taste of the food or drink? Maybe it’s the first interaction with a staff member or experiencing the atmosphere of the business. The answer is actually the moment they open the door of the building, which is typically the parking garage or the…
“Be sure that you have a very strategic vision document and then buckle up for a wild ride. The beginning stages of wearing multiple hats and having so many moving pieces can take you off course, so that vision document is a critical North Star. Be flexible, work hard, and have fun”. – Michael Schultz, Infuse Hospitality…
If you walk into any bar of any size, they’re likely to have 5, 10, even dozens of beer choices. So why not do the same thing with coffee? That’s the philosophy behind Fairgrounds Coffee & Tea, Infuse’s innovative crafte coffee and tea concept. Read the full article.
Corporate amenities have never been more important. More U.S. companies are taking a page from tech by installing coffee bars to keep employees at work. Read the full article.
